CHRISTMAS DINNER MENU 2011

£23.75

French Onion Soup

Melon with Champagne Sorbet

Warm Smoked Haddock, Capers & Gruyere Cheese

Mixed Game Terrine with Elderberry Sauce

Parma Ham with Sun Blushed Tomatoes, Basil & Pine Nut Dressing

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Roast Northumberland Turkey

Fillets of Sea Bream on Sweet Potato Rosti with Roast Shallot Puree

Sirloin Steak with Cognac & Blue Cheese

Coriander Spiced Duck Breast, Balsamic Glaze

Fricassee of Leeks & Braised Celery Hearts

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Christmas Pudding with a Brandy Sauce

A Selection of Home Made Desserts

A Selection of Home Made Ice Creams

Cheese & Biscuits

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Coffee & Mints

Available from 7th December to 24th December 2011